After a long day at work, most people just want to relax and unwind at home. For some that means spending time in the kitchen cooking a delicious meal. If you’re like me, it means grabbing something quick to munch on and snuggling under a blanket with a good book. Unfortunately, most of the quick options aren’t the healthiest. This week I tried a fresh stir-fry that only takes ten minutes to whip up.
Chicken Teriyaki Stir-fry
- olive oil
- chicken breast
- Teriyaki sauce
- bell peppers
- kidney beans
- Heat the olive oil in a skillet.
- Add chicken and Teriyaki sauce. Cook until it’s no longer pink inside.
- Add the vegetables and cook until tender.
What’s your favourite quick dinner recipe?